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LUNCH BUFFET
Enjoy a generous Asian buffet with daily changing dishes, crispy specialties, and a fresh salad bar, complemented by coffee and tea.
Week 29
13 July – 18 July
Monday
11 am –3 pm
Beef stew with tomato and basil L
- Fried sweet & sour chicken L,M,G
- Teriyaki omelette L,M
Sriracha flavored shrimp and crab salad L
- Ginger green beans with soy protein L,M,V
- Crispy shrimp L,M
- Spring rolls L,M,V
Tuesday
11 am –3 pm
Butterfried beef with black pepper sauce L,M
Fried sweet & sour chicken L,M,G
- Teriyaki omelette L,M,G
Sriracha flavored shrimp and crab salad L
- Ginger green beans with soy protein L,M,V
- Crispy shrimp L,M
- Spring rolls L,M,V
Wednesday
11 am –3 pm
🌶️ Korean stew with spicy chicken L,M
Sweet & sour popcorn pork L,M,G
Sriracha flavored shrimp and crab salad L
- Ginger green beans with soy protein L,M,V
Spring rolls L,M,V
- Crispy prawns L,M
- Teriyaki-fried omelette L,M,G
Thursday
11 am –3 pm
Butter Chicken coco curry L,G
Sweet & sour popcorn pork L,M,G
Sriracha flavored shrimp and crab salad L
- Teriyaki omelette L,M
- Ginger green beans with soy protein L,M,V
Spring rolls L,M,V
- Crispy prawns L,M
Friday
11 am –3 pm
Homemade beef meatballs in Kung Pao sauce with shiitake mushroom L,M
Sweet & sour popcorn pork L,M,G
Sriracha flavored shrimp and crab salad L
- Omelette with black-peppersauce L,M
- Cauliflower and tofu in coconut curry L,M,G,V
Spring rolls L,M,V
- Crispy prawns L,M
Saturday
12 pm –4 pm
- Teriyaki chicken L,M
- 🌶️ Sichuan style beef L,M
- Sweet & sour popcorn pork L,M,G
- Omelette with black-peppersauce L,M
- Sriracha flavored shrimp and crab salad L
- Crispy prawns L,M
- Spring rolls L,M,V
- Cauliflower and tofu in coconut curry L,M,G,V
Sunday
À la carte and Toko Express are served from 12 pm to 6 pm.
Warm Side Dishes
There are daily some variety in the availability - please check the daily list at the restaurant.
Fried wheat noodles
Plain fried noodles in mild soy
contains wheat, soy
L,M,V
Cooked rice
Plain cooked asian style rice
L,M,V,G
Fried Rice Noodles
by request from kitchen
contains soy - gluten-free
L,M,V,G
Cold Salad Table
Mixed Green Salad
Lettuce, cucumber, tomato
gluten-free - vegan
L,M,V,G
Noodles in Chinese sesame dressing with egg
Mung bean noodles, egg, cucumber, bell pepper, sesame dressing
contains sesame, egg
L,M,V,G
Mayo
Fruity mayonnaise mix by the house
contains egg, mustard - gluten-free
L,M,G
Thai Salad 🌶️🌶️
Kohlrabi, chili, vegan fishless sauce
contains soy — mainly gluten-free — vegan
L,M,V,G
Honey vinaigrette
Mix of honey, vinegar, olive oil and spices
gluten-free - vegetarian
L,M,V,G
Kimchi
Our own Korean-style kimchi
gluten-free - vegan
L,M,V,G
Various pickled vegetables
A selection of pickled or marinated cold dishes such as shredded sour potatos, rice-noodle pickle-salad, mushroom-salad.
gluten-free — vegan
L,M,V,G
Cherry Tomatos
L,M,V,G
Cucumber
L,M,V,G
Grated carrot
L,M,V,G
Wakame
Sea-weed salad
contains sesame, soy - gluten-free
L,M,V,G
Nogo Toko chili oil
Mild chili with a deep, spicy flavour.
gluten-free - vegan
V,G
Nogo Toko chili crunch 🌶️🌶️🌶️
Strong chili chunch in chili oil with spices.
gluten-free - vegan
V,G
Dessert
Coffee
Tea
Mocca cakes
Contains egg, dairy, wheat
Petit Chou - cream puffs
Contains egg, dairy
G
Lunch buffet opening hours and prices
Weekdays 11 am–3 pm
Price weekdays €12.80
Seniors €12.00
Children (4–12 years) €6.80
Saturdays 12–4 pm
Price Saturdays €16.00
Seniors €15.00
Children (4–12 years) €9.80
Includes:
- Main courses that vary weekly and daily
- Hot noodles and snacks
- Salad bar
- Coffee & tea, desserts
L - lactose-free • M - milk-free • G - gluten-free • V - vegan
Also Take-Away
Call us 040 - 558 3887